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Yum…

September 22, 2010

Ok, so I know this is going to sound weird, coming from me.

I’m seriously craving some (esoteric) international cuisine.

1. I wish I had a picture of this breakfast sandwich I got in Spain. Jesus. Three slices of toast, with a pork tenderloin, sliced hard-boiled eggs, lettuce, bacon, Iberian Ham and sour cream. Top that with a caffe duplo (double shot of espresso) and I am in heaven.

me, in that cafeteria.

2. Chocolate Pot.

In England, they have these lovely little confections colloquially known as ‘chocolate pot’. So creamy, so decadent, so perfect.

3.  In Tanzania, Fanta is the thing. Or, at least it was ten years ago (Jiminy, has it really been that long?) Black Currant Fanta is probably God’s gift to the world and no one even notices.

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